All Saints Episcopal School has selected EZ School Apps for our school lunch management software.  This product offers the All Saints community a safe and secure way to pay for student meals online from any browser using EZ Parent Center (www.ezparentcenter.com).  It also provides a parent and student the opportunity to discuss meal options and then preorder meals online.

After signing up you will have the opportunity to:

  • Select and order meals for your student online.
  • Use your credit card to deposit money into your student(s) account anytime from anywhere using any browser.
  • View your student’s account balances 24/7.
  • Track your student’s payments and purchases.
  • Receive notifications when your student’s account balance is low.
  • View the school’s menu options.
  • The convenience fees for the use of a credit or debit card are:
  • – $1.95 for any deposits $50 or under
  • – 90% + $0.30 for any deposits over $50

Enjoy the convenience of online ordering, online payments and the view of your student’s account 24/7.

EZ Parent Center – Sign Up Instructions

Lunch Schedule:

First  Grade:  11:00 a.m. – 11:30 a.m. (M,W) and 11:15 a.m. – 11:45 a.m. (T,Th, F)

Pre-Kindergarten:  11:05 a.m. – 11:35 a.m.

Kindergarten – PreFirst:  11:10 a.m. – 11:40 a.m.

Second Grade:  11:15 a.m. – 11:45 a.m.

Preschool:  11:30 a.m. – 12:00 p.m.

High School:  11:50 a.m. – 12:30 p.m.

Third Grade:  12:10 p.m. – 12:35 p.m.

Fourth Grade:  12:30 p.m. – 1:00 p.m.

Middle School:  12:40 p.m. – 1:10 p.m.

2019-2020 Lunch Menu:

Monday:  Chick-Fil-A:  Chick-Fil-A Chicken (fried) Sandwich

Tuesday:  Taco Villa:  Bean/Cheese Burrito With Rice

Wednesday:  Back 40 Grill:  Hotdog, Macaroni and Cheese, or Sandwich

Thursday:  Glazed Honey Ham Company:   Smoked Ham and Cheddar Cheese Slider or Smoked Turkey and Swiss Cheese Slider on Wheat bun

Friday:  Domino’s Pizza:  Beef, Cheese, or Pepperoni

Drink Options:  Bottled Water or Milk

*All lunches may add any of the following side options:  chips, fresh fruit, frozen gogurt, fruit leather, and/ or sargento cheese stick